Tuesday, October 22, 2013

TWO Cupcakes =^.^=



INGREDIENTS
1/2 beaten egg.  1 TBS Soft Butter.  1 TBS Milk. 1 tsp Vanilla. 2 TBS sugar. 1/4 cup AP Flour. 1 tsp baking powder.

PROCEDURE
•Preheat your toaster oven to 300* . Prepare the cupcake pan with 2 cupcake liners.
•In a measuring cup whisk yolks & sugar until pale yellow, then whisk butter until creamy, add milk & vanilla until incorporated. Then GENTLY mix in all the dry ingredients just until wet. Do not over mix.
•Pour the batter in your cupcake liners (try to make them even). Bake for 13-15 minutes or until you test the cakes with a toothpick & it comes out clean.  Cool them before frosting. 

FROSTING
Vanilla Frosting For 2 or more 
•1/2 cup firm but not cold Butter. 1 cup powdered sugar. 1 tsp Vanilla.
•Whip butter until light & fluffy, add powdered sugar & Vanilla. Whip some more. 

VARIETY add to the batter or to the Frosting
You can add different mix-ins or extracts to make them unique.
Chocolate chips on top before you bake the cupcakes
Crumbled Oreos 
Puréed Strawberries instead of the milk
Peanut Butter

Tuesday, May 28, 2013

Only 2 Vanilla Cupcakes {=^.^=} & Vanilla Frosting

1 egg yolk.  1 TBS Soft Butter.  1 TBS Milk. 1 tsp Vanilla. 2 TBS sugar. 1/4 cup AP Flour. 3/4 tsp baking powder.



•Preheat your toaster oven to 300* . Prepare the cupcake pan with 2 cupcake liners.
•In a measuring cup whisk yolks & sugar until pale yellow, then whisk butter until creamy, add milk & vanilla until incorporated. Then GENTLY mix in all the dry ingredients just until wet. Do not over mix.
•Pour the batter in your cupcake liners (try to make them even). Bake for 13-15 minutes or until you test the cakes with a toothpick & it comes out clean.  Cool them before frosting. 

You can add different mix-ins or extracts to make them unique.


Vanilla Frosting For 2 or more 
•1/2 cup firm but not cold Butter. 1 cup powdered sugar. 1 tsp Vanilla.
•Whip butter until light & fluffy, add powdered sugar & Vanilla. Whip some more. 

You can use egg whites instead... But I had so many yolks (made too many Macarons) I needed to somehow get rid of them... & I don't want to make Leche Flan. 



Thursday, February 14, 2013

Oreos & Hello Kitty & Valentine's Day =•.•=

You can make these anytime. For yourself, for hubsters, girlfriend, boyfriend, kiddos. Anyone!!!

What you'll need:
Cookie cutters
Paring knife or Exacto knife
Sprinkles (hearts, confetti, jimmies) etc.
Oreos or JoeJoes (any variety of colors are fun)

Procedure:
Carefully twist off one side of the cookie sandwich.
Using the cookie with the cream still intact, carefully imprint the cutter into the cream (try not to crack the cookie- be gentle). <\3
Carefully scrape off the unwanted cream away from the intended image.
Carefully lift the cookie cutter.
You may garnish with the sprinkles as pictured or just your imagination.

Notice all the "carefully" words I typed? Have a blessed Valentine's Day!

You can watch this on YouTube or on Vine:
MaggieMae on YouTube
MaedByMaggie on the Vine app.

"We Love HIM because He first Loved us".

Pictures of my Valentine's Day!- Blessed